Cornetti
Food for special medical purposes. Low protein and gluten free preparation to replace pasta.
Price : 6.65 € incl. VATPrice per kilo : 13.30 €
Ingredients
Corn starch, water, rice starch, colouring : beta carotene.
Nutrition facts
Per 100 g of product
| Caractéristique nutritionnelles | Valeurs nutritionnelles | ||||||||||||||||||||||||
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| Energy value | 1 593 kJ (375 kcal) | ||||||||||||||||||||||||
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| Fibers | 1,0 g | ||||||||||||||||||||||||
| Sodium | 50 mg | ||||||||||||||||||||||||
| Potassium | 4,4 mg |
Use
To replace ordinary pasta.
Cooking : 6 to 7 minutes in boiling water.
Precaution
Use under medical supervision in low protein diets. Not suitable as the only source of diet. Not for healthy children and adults and not for children under 3 years old.
Storage
In a cool and dry place.
Shelf life : 24 months.
