Pancakes and waffles Mix

EAN : 3551101426031

For make easily pancakes and crusty waffles !

8,22  TTC

Price per kg : 27.40 €
Cardboard box of 300g

Description

Food for special medical purposes. Special low-protein, gliadin-free (gluten free)  preparation to replace mixes for pancakes and waffles.

IMPORTANT NOTICE: Incomplete food, not suitable for use as the sole source of nourishment. To be used under medical supervision, for the dietary management of phenylketonuria and other inherited metabolic disorders requiring a low protein diet. Not suitable for children under 3 years old.


USE: Instructions to make approximatively 12 pancakes

Ingredients:

  • 1 sachet of Pancakes and waffles Mix (300g)
  • 500ml low protein milk substitute (Dalia)
  • 40g egg substitute + 160ml of water

 

Preparation: 

  1. In a bowl, mix the contents of the sachet with the egg substitute. Gradually add the milk substitute and water.
  2. Mix well (using an electric whisk until the batter is smooth).
  3. Leave to rest for one hour in the fridge. Fry in a lightly greased hot pan with butter.
  4. Pour one small ladle (or half of a big ladle) of batter onto the pan and spread it thinly with a spatula.
  5. Fry 1-2 minutes each side until cooked and lightly golden.

Try flavouring the mixture with orange blossom, lemon zest or vanilla. Serve warm – plain or with your favourite topping (e.g. jam, fruit, lemon and sugar).


USE: Instructions to make approximatively 12 waffles

Ingredients:

  • 1 sachet of Pancakes and waffles Mix (300g)
  • 8g baking powder
  • 500ml low protein milk substitute (Dalia)
  • 50g melted butter
  • 20g egg substitute + 80ml of water

 

Preparation: 

  1. In a bowl, mix the contents of the sachet with the egg substitute. Gradually add the milk substitute and the melted butter.
  2. Mix well (using an electric whisk) until the batter is smooth. Add the baking powder.
  3. Leave to rest for one hour in the fridge. When ready pour the batter onto the waffle maker plate and cook until lightly golden brown.

Serve warm – plain or with your favourite topping (e.g. jam, fruit, lemon and sugar).

Ingredients: Corn starch, potato starch,  sugar, thickener (guar gum).

Gluten-free.

Storage: Store in a cool, dry place.