Little Easter Nests

  • Category : Dessert de fêtes
  • Preparation time : 10 min
  • Cooking time :
  • Portions : 3
  • congelationFreezing : Non

  • 6 cookies (90 g)
  • 100 g white fondant icing
  • Little sugar eggs for decoration

  • Knead the fondant quickly to warm it. Fill the garlic press with bits of fondant icing and press hard to make long ribbon-like threads of fondant.
  • Turn the cookies over and arrange the ribbons of fondant into a nest shape.
  • Garnish the nests with little sugar eggs.

 

Tip: work quickly as the fondant ribbons will stick to each other.

Nutritional values

For 1 portion

Energy value 1154 KJ / 274 Kcal
Fats 7.3 g
Carbohydrates 51.8 g
Proteins 0.2 g
  of which phenylalanine 4 mg
  of which leucine 7 mg