Rusks
Food for special medical purposes. Low protein and gluten free preparation to replace ordinary rusks.
Price : 5.60 € incl. VATPrice per kilo : 22.40 €
Ingredients
Corn starch, potato starch, vegetable margarine (vegetable fat and non hydrogenated oil of palm and coconut, water, emulsifier : mono and diglycerides of fatty acids of palm, salt, flavouring), dextrose (corn), thickener (carob flour), yeast, emulsifier (mono and diglycerides of fatty acids of palm, sorbitol), flavouring (natural extract of rosemary).
Nutrition facts
per 100 g of product
| Caractéristique nutritionnelles | Valeurs nutritionnelles | ||||||||||||||||||||||
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| Energy value | 1 684 kJ (399 kcal) | ||||||||||||||||||||||
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Use
To replace ordinary rusks.
Indication + Precaution
Use under medical supervision in low protein diets. Not suitable as the only source of diet. Not for healthy children and adults and not for children under 3 years old.
Storage
In a cold and dry place. Shelf life : 12 months.
