17 April 2025
Participation to NSPKU day of April 2025
On April 12th, TARANIS attended the patient day organized by NSPKU – National Society for Phenylketonuria alongside its distributor Promin. [...]
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11 April 2025
Easter recipes 2025
The TARANIS team wishes you a Happy Easter! On this occasion, we have prepared a booklet of special spring recipes, [...]
31 December 2024
2024 retrospective
The TARANIS team sincerely thanks you for the year 2024, full of exciting news and meetings, spent by your side. [...]
18 December 2024
2024 Christmas recipes
The TARANIS team wishes you a Merry Christmas and has a little gift for you… a printable holiday recipe booklet! [...]
1 December 2024
Launch of the rusks
We are only at the beginning of December, yet we already have a gift for you: the launch of TARANIS [...]
18 November 2024
ESPKU conference 2024
The European Society for Phenylketonuria (ESPKU) held its 38th annual conference this year in Porto, Portugal, from October 24 to [...]
23 October 2024
TARACHOC’ sales discontinuation
The TARANIS team regrets to announce the discontinuation of TARACHOC’ sales. The cocoa crisis has not spared us, and we [...]
15 October 2024
Halloween cupcakes recipe
Halloween is approaching! We took this opportunity to film a tutorial on how to use one of our flagship products: [...]
27 September 2024
TARANIS celebrates its 45th anniversary
Founded in 1979, the brand is celebrating its 45th anniversary this year! TARANIS initially specialised in gluten-free foods for people [...]