Shortbread with TARACHOC’ topping
5 min
16 Shortbreads
2 min
Ingredients
- 16 Taranis organic shortbread biscuits
- 8 TARACHOC’ (≃32g)
Preparation
- – Melt the TARACHOC’ in a water bath or in the microwave (approx. 1 min).
- – Dip the biscuit into the melted TARACHOC’.
Nutritional Values
46kcal
2.1g
6.8g
0.09g
2.4mg
3.6mg
