Cheese slice substitute

Ready to eat as it, or with low-protein bread. May also be cooked and/or grated. Does not melt.

Price per Kg
75.42 €
120g tub (6 slices of 20g)
Product price: €9.05


Food for special medical purposes. Special low-protein, gliadin-free (gluten free) dietary preparation to replace ordinary sliced cheese.


IMPORTANT NOTICE: Incomplete food, not suitable for use as the sole source of nourishment. To be used under medical supervision, for the dietary management of phenylketonuria and other inherited metabolic disorders requiring a low protein diet. Not suitable for children under 3 years old.


Ingredients : Water, manioc starch, concentrated butter (milk), thickeners (E461, E407, E410), potato starch, fibers, salt, flavour (milk), colour (E160a). Possible traces of celery, cereals containing gluten, crustacean, peanuts, soybean, nuts, molluscs, egg, sesame, fish, mustard and sulphites.


Conservation : Store in a cool, dry place. After opening, refrigerated for 15 days in an air-tight container. Packaged under modified atmosphere.


Use : Ready to be used as it, with low-protein bread. May also be cooked and/or grated. For use as a substitute to sliced cheese, without constituting a significant source of calcium. Can be frozen. Does not melt.

Nutritional Values

Average composition For 100g of product
Energy value 1015 kJ (244 kcal)
Fat 15.4 g
Of which saturates 9.0 g
Carbohydrate 22.6 g
Of which sugars 0.8 g
Fibre 6.4 g
Protein 0.6 g
Of which Phenylalanine 11.4 mg
Methionine 5.6 mg
Leucine 21.6 mg
Threonine 11.5 mg
Isoleucine 11.5 mg
Lysine 19.3 mg
Valine 15.3 mg
Cystine 3.9 mg
Tyrosine 11.4 mg
Arginine 15.6 mg
Salt 1.6 g
Sodium 650 mg (28.3 mmol)
Potassium 150 mg (3.8 mmol)
Chloride 910 mg (25.6 mmol)
Calcium 37.0 mg (0.93 mmol)
Phosphorus 10.0 mg (0.11 mmol PO4)
Magnesium 4.5 mg (0.19 mmol)
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