Pear flavoured cake
With their soft texture and great pear taste, these little cakes will delight young and old alike.
- Price per Kg
- 30.00 €
- Conditioning
- 240 g box (6 cakes of 40 g)
Description
Food for special medical purposes. Low-protein, pear flavoured cake to replace ordinary cake.
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IMPORTANT NOTICE: Incomplete food, not suitable as the sole source of nourishment. To be used under medical supervision for the dietary management of Phenylketonuria and other inherited metabolic disorders requiring a low protein diet. Not suitable for children under 3 years old.
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Ingredients: Potato starch, sugar, non-hydrogenated palm oil, dextrose, water, corn starch, stabiliser (glycerol), thickeners (carob seed flour, xanthan gum), emulsifiers (mono and diglycerides of fatty acids, rapeseed lecithin), raising agent (disodium diphosphate, sodium acid carbonate, monocalcium phosphate), flavours (contains alcohol), salt. Possible traces of milk, eggs, and nuts.
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Conservation: Keep in a cool and dry place. Consume within 24h after opening the sachet.
Nutritional Values
Average composition | For 100g of product | For 1 portion (40g) |
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Energy value | 1562 kJ (372 kcal) | 625 kJ (149 kcal) |
Fat | 15.2 g | 6.1 g |
Of which saturates | 7.6 g | 3.0 g |
Carbohydrate | 58.0 g | 32.0 g |
Of which sugars | 27.1 g | 10.8 g |
Fibre | 1.3 g | 0.5 g |
Protein | 0.2 g | 0.1 g |
Of which Phenylalanine | 5.5 mg | 2.2 mg |
Methionine | 4.5 mg | 1.8 mg |
Leucine | 12.0 mg | 4.8 mg |
Threonine | 5.4 mg | 2.2 mg |
Isoleucine | 5.2 mg | 2.1 mg |
Lysine | 3.0 mg | 1.2 mg |
Valine | 7.3 mg | 2.9 mg |
Cystine | 3.6 mg | 1.4 mg |
Tyrosine | 3.8 mg | 1.5 mg |
Arginine | 7.5 mg | 3.0 mg |
Salt | 0.73 g | 0.29 g |
Minerals | ||
Sodium | 290 mg (12.6 mmol) | 116 mg (5.0 mmol) |
Potassium | 23.8 mg (0.61 mmol) | 9.5 mg (0.24 mmol) |
Chloride | 140 mg (3.9 mmol) | 56.0 mg (1.6 mmol) |
Calcium | 19.0 mg (0.48 mmol) | 7.6 mg (0.19 mmol) |
Phosphorus | 160 mg (1.7 mmol PO4) | 64.0 mg (0.67 mmol PO4) |
Magnesium | 4.0 mg (0.17 mmol) | 1.6 mg (0.07 mmol) |