Caramel biscuits Sanavi (FRANCE delivery only)
Caramel biscuits can be used to make baby porridges or for your fruit cakes.
Product price:
€5.40
Description
Food for special medical purposes. Low protein and gluten free preparation to replace ordinary biscuits.
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IMPORTANT NOTICE: For the dietary management of phenylketonuria and other inherited metabolic disorders requiring a low protein diet. Incomplete food, not suitable for use as the sole source of nourishment. To be used under medical supervision. Not suitable for children under 3 years old.
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Ingredients: Wheat starch, cane sugar, potato starch, corn starch, maltodextrin, high oleic sunflower oil, dietary fibre (inulin), modified tapioca starch, emulsifiers (E471, E475 and sunflower lecithin), leavening agents (E450i, E500ii), sugar caramel (0.4%), thickener (methyl cellulose), flavouring, antioxidant (E306).
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Conservation: In a dry and temperate place. To be consumed within 24 hours after opening the sachet.
Nutritional Values
| Average composition | For 100 g of product |
| Energy value | 1652 kJ (392 kcal) |
| Fat | 6.2 g |
| Of which saturates | 0.9 g |
| Carbohydrate | 79.0 g |
| Of which sugars | 23.7 g |
| Fibre | 9.2 g |
| Protein | 0.35 g |
| Of which Phenylalanine | 8.9 mg |
| Methionine | 1.9 mg |
| Leucine | 6.7 mg |
| Threonine | 4.2 mg |
| Isoleucine | 3.1 mg |
| Lysine | 10.9 mg |
| Valine | 5.3 mg |
| Tyrosine | 3.0 mg |
| Arginine | 4.7 mg |
| Salt | 0.4 g |
| Minerals | |
| Potassium | 23.0 mg |
| Phosphorus | 141 mg |
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