Mini Breadsticks
Important notice
For the dietary management of phenylketonuria and other inherited metabolic disorders requiring a low protein diet. Incomplete food, not suitable for use as the sole source of nourishment. To be used under medical supervision. Not suitable for children under 3 years old. Can poses a health hazard when consumed by persons who do not have the disease, disorder or medical condition for which the product is intended.
Description
Food for Special Medical Purposes. Low protein and gluten free breadsticks to replace ordinary breadsticks.
Ingredients
Wheat starch (gluten free), potato starch, rice starch, sunflower oil, dextrose, yeast, extra virgin olive oil (4%), thickening agent (E464), chicory inulin, antioxidant (E300).
May contains traces of eggs, soybeans, milk, nuts, mustard, sesame seeds and lupin.
Conservation
Before opening, store at room temperature in a dry place away from heat and light. Once opened, consume 15 days.
Conditioning
150g sachet (5 x 30g). 30g = one portion of approximately 9 mini breadsticks. Portioning is for guidance only; there is no individual packaging per portionNutritional Values
| Average composition | For 100g of product |
|---|---|
| Energy value | 1818 kJ (431 kcal) |
| Fat | 8.7 g |
| Of which saturates | 1.0 g |
| Carbohydrate | 87 g |
| Of which sugars | 2.4 g |
| Fibre | 1.3 g |
| Protein | 0.7 g |
| Of which Phenylalanine | 28.8 mg |
| Methionine | 4.0 mg |
| Leucine | 46.9 mg |
| Threonine | 31.2 mg |
| Isoleucine | 28.8 mg |
| Lysine | 36.2 mg |
| Valine | 35.1 mg |
| Cystine | 7.8 mg |
| Tyrosine | 15.6 mg |
| Arginine | 28.2 mg |
| Salt | 0.07 g |
| Minerals | |
| Sodium | 28.0 mg (1.2 mmol) |
| Potassium | 40.3 mg (1.0 mmol) |
| Chloride | 20.0 mg (0.56 mmol) |
| Calcium | 14.4 mg (0.4 mmol) |
| Phosphorus | 58.3 mg (0.2 mmol PO4) |
| Magnesium | 4.85 mg (0.2 mmol) |
